Vangi Bhath Powder

Vangi Bhath powder is special blend of spices which are well roasted. This powder is used to prepare a very famous rice dish of Karnataka - Vangibath. Vangibath is a rice dish with brinjal which is very aromatic and tasty with this powder. Here goes the recipe.
Cooking Time	15 Minutes
Serves	1/2 Cup
Ingredients	Channa Dal Urad Dal Coriander Seeds Cinnamon Cloves Marath Moggu / kapok buds Red Chillies Curry Leaves	1.5 Tbsp. 1.5 Tbsp. 3 Tsps. 2 Small Pieces 4 1-2 10-12 1 Tbsp.
Method   1.     Dry roast all the ingredients on low to medium heat until you get a nice aroma. Adding ½ tbsp. oil while roasting is optional. 2.     Let it cool.   3.     Powder the roasted ingredients and store in an air tight box.